Today’s Chef Specials


Homemade Roasted Parsnip and Thyme Soup
Served with Freshly Baked Brown Bread €4.50

Lamb Shanks with a Rosemary and Onion Jus served with Seasonal Vegetables and Creamed Potatoes €11.95  


Deep-fried Plaice with a Lemon and Pepper Crumb
Served with Chips, Salad and Tartar Sauce €9.95


Homemade Lasagne with Sweet Potato Fries served with Coleslaw €10.95  


Children’s Menu


Half Lasagne ~ €5.95

 Sausage & Chips ~ €4.95

Chicken Goujons & Chips ~ €4.95