Today’s Chef Specials

Homemade Cream of Mushroom Soup
Served with Freshly Baked Brown Bread €4.50

Creamy Chicken and Mushroom Vol au Vent €4.95


Traditional Bacon and Cabbage with served with Parsley Sauce and Creamed Potatoes €10.95

Pan Fried Hake served with Creamy Leek Sauce, Baby Potatoes and Seasonal Vegetables €10.95

Homemade Beef Lasagne served with Coleslaw and Sweet Potato Fries €10.95


Strawberry Jelly and Ice Cream €3.50

Children’s Menu

Half Roast of the Day €5.95

Sausage & Chips €4.95

Chicken Goujons & Chips €4.95